The company founders – three friends Beata, Patrick and Stanka bring to the table over 30 years of collective chocolate experience. A vision and dream of their own was realized in 2007 with the creation of Ambiance Chocolat.
Located in midtown Toronto, Ambiance Chocolat offers beautifully wrapped chocolates and other treats and events.
Hot Chocolate Warms the Spirit
Three words best describes our hot chocolate: Pure Chocolate Bliss! Come in and try for yourself.
- $3.20 for small $3.80 for large, including tax. (small size displayed)
For your wedding day you can choose any selection from our chocolate menu. It can be selected as a part of your dessert menu or buffet by ordering them in larger quantities.
Wedding favours start at $1.75 for a single chocolate in cello bag decorated by a ribbon of your choice, $4.10 for a box of 2, $7.30 for a box of 4 and $10.40 for a box of 6 (larger selection of wedding favors is available upon request).
Courses: Introduction to working with chocolate
We have re-designed our chocolate lesson structure to fit our new space!
Our new set up revolves around our chocolate tempering machines - you and your friends will work with Patrick (our chocolatier) to learn about and produce your own, moulded chocolate bonbons with fillings as well as chocolate bars. The session is hands-on; we provide aprons and all materials to work with.
All the items produced will go home with you (unless they get eaten on site :o)
- Length: approx. 2 hours
- Fee: $ 80 + HST, per person
- Max. number of participants - 6
- Min. number of participants - 3
- 1/2 kilo (serves 6) $30
- 3/4 kilo (serves 8-9) $45
- 1 kilo (serves 12) $50
For even more flavour, try your mousse with an infusion ($5/kg): Mint, Vanilla Bean, or Ginger *Custom flavours upon request.
- scoop $ 3.25
- 500 ml tub $ 6.50
Flavours available: tahitian vanilla, chocolate, lemon, hazelnut, cherry with chocolate bits, maple, rhubar and more ideas churning in our heads at all times – check back with us every now and then…